Bengali Chicken Curry Homestyle

4.8 (4 reviews)

Murghir Jhol as it is fondly called, is a popular dish in Bengali households known for its thin red gravy and tender potatoes. It's distinguished by its mild yet flavourful sauce that is tempered with mustard oil, tomatoes, onions and a mixture of warm spices.

Murghir Jhol has a lighter, mildly spicy stew with a trace of heat from the green chilies and a subtle sweetness from the caramelized onions. People adore this curry because it has the ideal combination of flavours — fragrant, spicy and slightly tangy — making it a comforting classic that's frequently served with steamed rice for a wholesome, satisfying meal.

Pack Sizes:

₹ 70/- ₹ 60.00

How To Cook

Heat 90 ml oil of your choice (Ghee, Coconut oil or Regular oil) in a kadhai/pan on medium flame.

Add 500 g chicken and sauté for 3 to 4minutes.

Mix entire contents of Venky's Bengali Chicken Curry Homestyle pack and sauté it for 2 to 3 minutes.

Add 450 ml hot water and cook on medium flame for 18 to 20 minute by covering the lid till the chicken is cooked. (In between stirring is required.)

Garnish Bengali Chicken Curry with fresh coriander leaves and serve hot with plain rice , laccha paratha or roti.

Everything You Need

Preparation Essentials

Gather these simple ingredients to prepare delicious Bengali Chicken Curry Homestyle

Oil or Ghee

06 tbsp

90 ml

Chicken

Chicken medium size pieces - 500g

Mixed Masala Powder

Venky's Bengali Chicken Curry Homestyle mix (80 gms)

Hot water: 450 ml

Use Fresh Coriander for garnishing

Healthy & Tasty

Nutritional Information

Bengali Chicken Curry Homestyle	Per 100 G (Approx Values)
% Daily Value*
Energy 339.62 Kcal	16.98 %
Total Fats 5.78 g	8.63 %
Saturated Fat 1.70 g	7.73 %
Monosaturated Fat 0.94 g	NA %
Polysaturated Fat 3.08 g	NA %
Trans Fat < 0.10 g	< 0.10 %
Cholesterol 12.76 mg	NA %
Carbohydrates 61.31 g	NA %
Dietary Fiber 18.79 g	46.98 %
Total Sugar 13.40 g	NA %
Added Sugar 5.81 g	11.62 %
Protein 10.59 g	19.61 %
Sodium 4505.00 mg	225.25 %

Authentic Flavours

Ingredients

Onion Powder	Iodised Salt
Red Chilli Powder	Tomato Powder
Yogurt Powder	Cheese Powder
Coriander Seed Powder	Garlic Powder
Turmeric Powder	Ginger Powder
Cumin Seed Powder	Fennel Seed Powder
Mustard Seed Powder	Sugar
Guar Gum Powder (INS412)	Mace
Green Cardamom	Star Anise
Caraway Seed	Black Cardamom
Cinnamon	Black Pepper
Bay Leaves	Clove
Nutmeg.