Goan Chicken Curry

4.8 (6 reviews)

Goan Chicken Curry, a beloved dish from the coastal state of Goa, originated due to the confluence of Portuguese and Hindu cuisines. A Goan Chicken Curry typically has a balance of spice, tanginess, and sweetness, often achieved through a combination of coconut milk, tamarind and a blend of aromatic spices resulting in a flavourful and slightly sour taste. Its popularity stems from the unique taste created through vinegar or tamarind, and the silky texture due to coconut milk.

Pack Sizes:

₹ 90/- ₹ 60.00

How To Cook

Heat 90 ml oil of your choice (Ghee, Coconut Oil, or Regular Oil) in a kadhai/pan on medium flame.

Add 500 g chicken and sauté for 3 to 4 minutes.

Mix entire contents of Venky's Goan Chicken Curry Ready Mix pack and sauté it for 2 to 3 minutes.

Add 500 ml hot water and cook on medium flame for 18 to 20 minutes by covering the lid till the chicken is cooked. (In between stirring is required.)

Garnish hot Goan Chicken Curry with coriander leaves and serve hot with plain rice, paratha, roti or bread slices.

Everything You Need

Preparation Essentials

Gather these simple ingredients to prepare delicious Goan Chicken Curry

Oil or Ghee

06 tbsp

90 ml

Chicken

Chicken medium size pieces - 500g

Mixed Masala Powder

Venky's Goan Chicken Curry mix (90 gms)

Hot water: 500 ml

Use Fresh coriander for garnishing

Healthy & Tasty

Nutritional Information

Goan Chicken Curry	Per 100 G (Approx Values)
% Daily Value*
Energy 381.76 Kcal	2.80 %
Total Fats 14.00 g	11.75 %
Saturated Fat 11.84 g	96.59 %
Monosaturated Fat 0.78 g	NA %
Polysaturated Fat 1.38 g	NA %
Trans Fat < 0.10 g	< 0.10 %
Cholesterol 9.96 mg	NA %
Carbohydrates 56.07 g	NA %
Dietary Fiber 21.25 g	11.15 %
Total Sugar 12.11 g	NA %
Added Sugar 4.46 g	24.22 %
Protein 7.87 g	14.57 %
Sodium 4979.00 mg	248.95 %

Authentic Flavours

Ingredients

Onion Powder	Coconut Milk Powder
Iodised Salt	Red Chilli Powder
Coriander Seed Powder	Coconut Powder
Tomato Powder	Cheese Powder
Garlic Powder	Turmeric Powder
Cumin Seed Powder	Amsul/Kokum Powder
Ginger Powder	Guar Gum Powder (INS412)
Sugar	Mace
Whole Green Cardamom	Star Anise
Black Cumin Seed	Black Cardamom
Cinnamon	Black Pepper
Bay Leaves	Clove
Nutmeg.