Chicken Shami Kebab

4.8 (4 reviews)

The Chicken Shami Kabab is believed to have originated in Lucknow's Nawabi kitchens in the Mughal era. It's a juicy, flavourful patty with a slightly crispy exterior, featuring a blend of ground chicken, spices and often cooked lentils (chana dal), resulting in a rich taste that is tender and smooth in texture. Known for its delicate, melt-in-your-mouth quality, it's best enjoyed with a mint chutney.

Pack Sizes:

₹ 80/- ₹ 60.00

How To Cook

Method of marinade: 1. Mix entire contents of Venky's Chicken Shami Kebab Mix Masala pack, Venky's Chicken Kheema (500 g) and oil (45 ml) of your choice(Ghee, Coconut oil or Regular oil) and then grind all the ingredients in the mixer till mixed well for 45 to 50 seconds. Remove the mix from the mixer and let it cool in the refrigerator (20 to 25 minutes). Make kebabs of 20to 25 grams in desired shape.

Put some oil of your choice (Ghee, Coconut oil or Regular oil) in anon-stick pan on medium flame and shallow fry the kebabs for 7 to 8 minutes on both sides with a lid on.

Serving suggestion: Serve hot Chicken Shami Kebab with green chutney or cucumber salad.

Everything You Need

Preparation Essentials

Gather these simple ingredients to prepare delicious Chicken Shami Kebab

Oil or Ghee

03 tbsp

45 ml

as per choice for shallow frying kebabs (required quantity).

Chicken

Venky's Chicken Kheema (500 g)

Mixed Masala Powder

Venky's Chicken Shami Kebab mix (95 gms)

Use Fresh Coriander for garnishing

Healthy & Tasty

Nutritional Information

Chicken Shami Kebab	Per 100 G (Approx Values)
% Daily Value*
Energy 337.01 Kcal	16.85 %
Total Fats 4.45 g	6.64 %
Saturated Fat 1.01 g	4.59 %
Monosaturated Fat 0.62 g	NA %
Polysaturated Fat 2.82 g	NA %
Trans Fat < 0.10 g	< 0.10 %
Cholesterol 3.88 mg	NA %
Carbohydrates 67.24 g	NA %
Dietary Fiber 18.78 g	46.95 %
Total Sugar 8.76 g	NA %
Added Sugar 3.40 g	6.80 %
Protein 7.00 g	12.96 %
Sodium 3732.00 mg	186.60 %

Authentic Flavours

Ingredients

Chickpea Flour	Red Onion Powder
Iodised Salt	Potato Flakes
Refined Wheat Flour	Coriander Seed Powder
Garlic Powder	Green Cardamom
Cumin Seed Powder	Ginger Powder
Turmeric Powder	Coriander Leaves Powder
Mint Leaves Powder	Mace
Lemon Powder	Star Anise
Caraway Seed	Black Cardamom
Cinnamon	Black Pepper
Bay Leaves	Clove
Nutmeg.