Home / Mutton Handi
No Added Preservatives
Authentic Spices
Ready in 30 min
For 3-4 People

Mutton Special

Mutton Handi

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A convenient ready-to-cook mutton handi mix with authentic spices for a flavourful meal at home.

Pack Sizes:

₹ /- ₹ 60.00

How To Cook

1
Cooking Time: 27 minutes | Serves: 3–4 Persons
2
Heat 90 ml oil as per choice (ghee, coconut oil, or regular oil) in a Pressure cooker on medium flame. Add 500 g Mutton (cut into 30–35 g pieces) and sauté for 3–4 minutes on medium flame.
3
Add the entire pack of Venky's Mutton Handi Masala Ready Mix and sauté for 2–3 minutes on medium flame.
4
Add 500 ml hot water, Mix well, cover with a lid and cook for 18–20 Minutes on medium flame, until the Mutton is fully cooked.
5
Garnish with fresh coriander leaves and serve hot with rice, paratha, or roti.

Everything You Need

Preparation Essentials



Oil or Ghee
90 ml
Mutton

Mutton cut into 30-35 g pieces - 500 g

Mutton Special

Venky's Mutton Handi mix (90 gms)

Hot water: 500 ml

Use Fresh coriander for garnishing

Healthy & Tasty

Mutton Handi



Mutton Handi Per 100 G (Approx Values)
% Daily Value*
Energy 357.13Kcal 4.0 %
Total Fats 4.81 g 1.6 %
Saturated Fat 1.42g 1.5 %
Monounsaturated Fat 1.01 g NA %
Polyunsaturated Fat 3.38 g NA %
Trans Fat <0.1 g <1.1 %
Cholesterol 10.11 mg NA %
Carbohydrates 62.75 g NA %
Dietary Fiber 16.98 NA %
Total Sugar 15.21 NA %
Added Sugar 7.34 g 3.3 %
Protein 12.71 g NA %
Sodium 4756 mg 53.5 %
Ingredients

Authentic Flavours

Ingredients



Red Onion Powder Iodised Salt
Red Chilli Powder Coriander Seed Powder
Tomato Powder Garlic Powder
Yogurt Powder Cheese Powder
Turmeric Powder Ginger Powder
Cumin Seed Powder Dry Fenugreek Leaves
Guar Gum Powder (INS 412) Sugar
Fennel Seed Powder Mace
Nutmeg Whole Black Pepper
Whole Green Cardamom Whole Black Cardamom
Star Anise Cinnamon
Bay Leaves Clove.Allergen advice: Contains Milk. May Contain Nuts and Wheat.

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